“Macchiato,” which means “spotted” in Italian. The espresso is poured through the hot milk foam (or ice for an Iced Caramel Macchiato), creating a “spot” on top of the foam, hence the name. Ingredients consist of milk, espresso, vanilla syrup, and caramel sauce, and unlike most other espresso drinks, the espresso gets added last. When I worked as a Starbucks barista in college, this was the first drink I learned to make, and it has remained my favorite since then.Ĭaramel Macchiatos can be made hot or iced, and since its introduction in 1996, many coffee shops around the country have copied this drink. Caramel Ribbon Crunch Crème FrappuccinoĪ post shared by Starbucks Bolivia Caramel Macchiato is my personal favorite for best Starbucks caramel drinks.Below is a list of the best caramel drinks at Starbucks.
Some of the characteristics I looked for when searching for the best Starbucks caramel drinks are the taste, sweetness, and calorie count. They are topped with whipped cream and contain some type of caramel drizzle or sprinkles on top for extra caramel flavor. In addition to the drinks on Starbucks’ own menu, there are also a variety of caramel drinks from their “secret menu.” Starbucks doesn’t sanction these secret menu items and has become popular by word of mouth.īaristas may or may not be familiar with these drinks, but they can make them for you if you let them know what ingredients are in them.īesides the standard hot and cold beverages, there is also a variety of caramel-flavored Frappuccinos blended iced beverages similar to milkshakes. In addition to being able to add caramel syrup or sauce to standard espresso beverages, there are now a plethora of Starbucks caramel drinks, both iced and hot.
Caramel and coffee go great together, and over the years, Starbucks has introduced more and more caramel drinks to its menu.
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